How much money does a person working in Food /Hospitality / Tourism / Catering make in United States?
3,514 USD per month
Average Monthly Salary
A person working in Food /Hospitality / Tourism / Catering in United States typically earns around 3,514 USD per month.
This is the average monthly salary including housing, transport, and other benefits.
Salaries differ drasticly between different Food /Hospitality / Tourism / Catering jobs. If you are interested in the salary of a particular job, see below for salaries for specific job titles.
Food /Hospitality / Tourism / Catering Jobs Salary Distribution in United States
25% of people earn
50% of people earn
75% of people earn
Abount These Figures: Salary Range, Median and Percentiles
Food /Hospitality / Tourism / Catering salaries in United States range between 1,000 USD per month (minimum salary) to 12,083 USD per month (maximum salary).
The median salary is 3,200 USD per month, which means that half (50%) of people working in Food /Hospitality / Tourism / Catering are earning less than 3,200 USD while the other half are earning more than 3,200 USD. The median represents the middle salary value. Generally speaking, you would want to be on the right side of the graph, with the group earning more than the median salary.
Closely related to the median are two similar values: the 25th and 75th percentiles. Reading from the salary distribution diagram, 25% of people working in Food /Hospitality / Tourism / Catering are earning less than 2,250 USD while 75% of them are earning more than 2,250 USD. Also from the diagram, 75% of people working in Food /Hospitality / Tourism / Catering are earning less than 4,163 USD while 25% of them are earning more than 4,163 USD.
What is the difference between the median and the average salary? What should I be looking at?
Both are indicators. If your salary is higher than both the average and the median, then you are doing very well. If your salary is lower than both, then many people are earning more than you. You have plently of room for improvement. If your wage is in between the average and median, then things can be a bit confusing. Luckily for you, we have written a guide to explain all the different senarios. How to compare your salary
Food /Hospitality / Tourism / Catering Salary Trend and Forecast in United States
How are Food /Hospitality / Tourism / Catering salaries changing over time? Listed below is a chart that shows the average Food /Hospitality / Tourism / Catering salary in United States in recent years.
|Average Salary 2015|| = |
|Average Salary 2016|| +2% |
|Average Salary 2017|| +3% |
|Average Salary 2018|| +2% |
Percentage increase and decrease are relative to the previous value
Food /Hospitality / Tourism / Catering salaries in United States are on the rise in the year 2018 based on recent submitted salaries and reports. As displayed in the chart, salaries in 2018 are 2% higher than those of 2017. The trend suggests a slow yet slow continous increase in pay in 2019 and future years. These numbers differ slightly from industry to another.
Food /Hospitality / Tourism / Catering Average Hourly Wage in United States
18 USD per hour
Average Hourly Wage
The average hourly wage (pay per hour) in United States for Food /Hospitality / Tourism / Catering is 18 USD. This means that the average person in United States earns approximatly 18 USD for every worked hour.
Hourly Wage = Annual Salary ÷ ( 52 x 5 x 8 )
The hourly wage is the salary paid in one working hour. Usually jobs are classified into two categories: salaried jobs and hourly jobs. Salaried jobs pay a fix amount regardless of the hours worked. Hourly jobs pay per worked hour. To convert salary into hourly wage, the above formula is used (assuming 5 working days in a week and 8 working hours per day which is the standard for most jobs). The hourly wage calculation may differ slightly depending on the worked hours per week and annual vacation allowance. The figures mentioned above are good approximation and is considered to the be the standard.
Salary Comparison By Job Title (Average Monthly Salary)
|Bakers and Pastrycooks||2,042 USD|
|Bakery Superintendent||1,800 USD|
|Banquet Manager||2,833 USD|
|Beverage Manager||3,480 USD|
|Butchers and Slaughterers||1,200 USD|
|Cake Decorator||1,800 USD|
|Chef ( Executive )||4,412 USD|
|Chef ( Fine Dining Restaurant )||5,229 USD|
|Conference Services Manager||5,208 USD|
|Cook ( Fine Dining )||1,600 USD|
|Corporate Sous Chef||4,198 USD|
|Fleet Manager||5,167 USD|
|Food Server||2,100 USD|
|Food Service Director||6,271 USD|
|Food Service Sales||5,875 USD|
|Front Desk Agent||1,806 USD|
|Front Office Manager||2,708 USD|
|Group Services Coordinator||2,000 USD|
|Hostess / Host||3,333 USD|
|Hotel Manager||8,438 USD|
|Hotel Service Supervisor||2,738 USD|
|Kitchen Manager||2,747 USD|
|Motel Manager||3,638 USD|
|Restaurant Manager||3,308 USD|
|Room Reservations Manager||3,583 USD|
|Supervisor of Food Services||1,700 USD|
|Travel Agent and Tour Guide||5,072 USD|
See Other People's Submitted Salaries
Salary Comparison By State (Average Monthly Salary)
|New Jersey||4,288 USD|
|New York||5,662 USD|
|North Carolina||3,300 USD|