A person working in Food / Hospitality / Tourism / Catering in Guangzhou typically earns around 21,600 CNY per month. Salaries range from 8,190 CNY (lowest average) to 60,200 CNY (highest average, actual maximum salary is higher).
This is the average monthly salary including housing, transport, and other benefits. Salaries vary drastically between different Food / Hospitality / Tourism / Catering careers. If you are interested in the salary of a particular job, see below for salaries for specific job titles.
|Job Title||Average Salary|
|All Rounder||13,800 CNY|
|Assistant Executive Housekeeper||9,580 CNY|
|Assistant Food and Beverage Director||44,900 CNY|
|Assistant Hospitality Manager||46,000 CNY|
|Assistant Storekeeper||9,320 CNY|
|Assistant Tour Manager||21,700 CNY|
|Baker and Pastrycook||11,000 CNY|
|Bakery Manager||24,700 CNY|
|Bakery Superintendent||16,000 CNY|
|Banquet Manager||17,200 CNY|
|Banquet Server||10,700 CNY|
|Bar Attendant||11,000 CNY|
|Bar Manager||21,600 CNY|
|Bar Supervisor||15,100 CNY|
|Beverage Manager||27,200 CNY|
|Bistro Attendant||11,700 CNY|
|Buffet Chef||20,500 CNY|
|Buffet Host||11,200 CNY|
|Buffet Manager||22,900 CNY|
|Butcher and Slaughterer||8,710 CNY|
|Cafeteria Manager||20,100 CNY|
|Cake Decorator||11,900 CNY|
|Casino Shift Manager||37,300 CNY|
|Chain Store Customer Support||17,100 CNY|
|Club Manager||38,200 CNY|
|Cluster Director||49,800 CNY|
|Cluster Revenue Manager||39,600 CNY|
|Cocktail Server||11,500 CNY|
|Coffee Shop Manager||38,400 CNY|
|Confectionery Baker||12,900 CNY|
|Conference Services Manager||23,400 CNY|
|Corporate Sous Chef||30,000 CNY|
|Corporate Travel Consultant||28,900 CNY|
|Culinary Assistant||9,140 CNY|
|Culinary Associate||9,270 CNY|
|Dietary Aide||21,800 CNY|
|Dining Room Supervisor||19,400 CNY|
|Duty Manager||23,900 CNY|
|Events Coordinator||16,300 CNY|
|Executive Chef||24,900 CNY|
|Executive Pastry Chef||19,000 CNY|
|Fast Food Cook||16,900 CNY|
|Fast Food Shift Supervisor||18,400 CNY|
|Fine Dining Cook||30,200 CNY|
|Fine Dining Restaurant Chef||28,600 CNY|
|Fleet Manager||53,800 CNY|
|Food and Beverage Manager||40,600 CNY|
|Food Consultant||33,900 CNY|
|Food Safety Coordinator||22,900 CNY|
|Food Server||10,100 CNY|
|Food Service Director||38,600 CNY|
|Food Service Manager||41,900 CNY|
|Food Service Sales||25,300 CNY|
|Food Service Worker||10,400 CNY|
|Front Desk Agent||13,000 CNY|
|Front Office Manager||22,600 CNY|
|Guest Service Executive||33,300 CNY|
|Guest Service Representative||14,100 CNY|
|Head Concierge||16,200 CNY|
|Hospitality Director||64,500 CNY|
|Hostess / Host||12,300 CNY|
|Hotel Desk Clerk||12,800 CNY|
|Hotel Maid||9,000 CNY|
|Hotel Manager||61,200 CNY|
|Hotel Sales Manager||43,100 CNY|
|Hotel Service Supervisor||34,900 CNY|
|Hotel Staff||10,700 CNY|
|Inventory Coordinator||13,200 CNY|
|Kitchen Manager||21,500 CNY|
|Kitchen Staff||10,800 CNY|
|Kitchen Supervisor||18,500 CNY|
|Line Cook||19,600 CNY|
|Luggage Porter||8,470 CNY|
|Motel Manager||32,900 CNY|
|Pastrycooking and Baking Assistant||11,400 CNY|
|Production Operator||17,000 CNY|
|Quality, Health and Safety Coordinator||19,500 CNY|
|Regional Restaurant Manager||47,700 CNY|
|Restaurant Manager||41,200 CNY|
|Room Reservations Manager||41,300 CNY|
|Room Service Manager||39,700 CNY|
|Sous Chef||21,900 CNY|
|Supervisor of Food Services||26,900 CNY|
|Tour Consultant||29,500 CNY|
|Travel Agent||20,500 CNY|
|Travel Consultant||31,100 CNY|
|Waiter / Waitress||10,400 CNY|
Food / Hospitality / Tourism / Catering salaries in Guangzhou range from 8,190 CNY per month (minimum average salary) to 60,200 CNY per month (maximum average salary, actual maximum is higher).
The median salary is 22,900 CNY per month, which means that half (50%) of people working in Food / Hospitality / Tourism / Catering are earning less than 22,900 CNY while the other half are earning more than 22,900 CNY. The median represents the middle salary value. Generally speaking, you would want to be on the right side of the graph with the group earning more than the median salary.
Closely related to the median are two values: the 25th and the 75th percentiles. Reading from the salary distribution diagram, 25% of people working in Food / Hospitality / Tourism / Catering are earning less than 14,000 CNY while 75% of them are earning more than 14,000 CNY. Also from the diagram, 75% of people working in Food / Hospitality / Tourism / Catering are earning less than 44,100 CNY while 25% are earning more than 44,100 CNY.
Both are indicators. If your salary is higher than both of the average and the median then you are doing very well. If your salary is lower than both, then many people are earning more than you and there is plenty of room for improvement. If your wage is between the average and the median, then things can be a bit complicated. We wrote a guide to explain all about the different scenarios. How to compare your salary
The experience level is the most important factor in determining the salary. Naturally the more years of experience the higher the wage.
Generally speaking, employees having experience from two to five years earn on average 32% more than freshers and juniors across all industries and disciplines.
Professionals with experience of more than five years tend to earn on average 36% more than those with five years or less of work experience.
As you hit the ten years mark, the salary increases by 21% and an additional 14% for those who have crossed the 15 years mark.
Those figures are presented as guidelines only. The numbers become more significant if you consider one job title at a time.
It is well known that higher education equals a bigger salary, but how much more money can a degree add to your income? We compared the salaries of professionals at the same level but with different college degrees levels across many jobs, below are our findings.
Workers with a certificate or diploma earn on average 17% more than their peers who only reached the high school level.
Employees who earned a Bachelor's Degree earn 24% more than those who only managed to attain a cerificate or diploma.
Professionals who attained a Master's Degree are awarded salaries that are 29% more than those with a Bachelor's Degree.
Finally, PhD holders earn 23% more than Master's Degree holders on average while doing the same job.
A Master's degree program or any post-graduate program in China costs anywhere from 146,000 Yuan Renminbi(s) to 439,000 Yuan Renminbi(s) and lasts approximately two years. That is quite an investment.
You can't really expect any salary increases during the study period, assuming you already have a job. In most cases, a salary review is conducted once education is completed and the degree has been attained.
Many people pursue higher education as a tactic to switch into a higher paying job. The numbers seem to support this tactic. The average increase in compensation while changing jobs is approximately 10% more than the customary salary increment.
The decision really depends on your situation and experience among many other factors. Putting all variables aside, if you can afford the costs of higher education then the return on investment is definitely worth it. You should be able to recover the costs in roughly a year or so.
Though gender should not have an effect on pay, in reality, it does. So who gets paid more: men or women? Male employees in China who work in Food / Hospitality / Tourism / Catering earn 10% more than their female counterparts on average.
Food / Hospitality / Tourism / Catering professionals in China are likely to observe a salary increase of approximately 9% every 14 months. The national average annual increment for all professions combined is 9% granted to employees every 15 months.
The term 'Annual Salary Increase' usually refers to the increase in 12 calendar month period, but because it is rarely that people get their salaries reviewed exactly on the one year mark, it is more meaningful to know the frequency and the rate at the time of the increase.
The annual salary Increase in a calendar year (12 months) can be easily calculated as follows: Annual Salary Increase = Increase Rate x 12 ÷ Increase Frequency
Listed above are the average annual increase rates for each industry in China for the year 2020. Companies within thriving industries tend to provide higher and more frequent raises. Exceptions do exist, but generally speaking, the situation of any company is closely related to the economic situation in the country or region. These figures tend to change frequently.
Food / Hospitality / Tourism / Catering is considered to be a low bonus-based field due to the generally limited involvement in direct revenue generation, with exceptions of course. The people who get the highest bonuses are usually somehow involved in the revenue generation cycle.
68% of surveyed staff in Food / Hospitality / Tourism / Catering reported that they haven't received any bonuses or incentives in the previous year while 32% said that they received at least one form of monetary bonus.
Those who got bonuses reported rates ranging from 0% to 4% of their annual salary.
The most standard form of bonus where the employee is awarded based on their exceptional performance.Company Performance Bonuses
Occasionally, some companies like to celebrate excess earnings and profits with their staff collectively in the form of bonuses that are granted to everyone. The amount of the bonus will probably be different from person to person depending on their role within the organization.Goal-Based Bonuses
Granted upon achieving an important goal or milestone.Holiday / End of Year Bonuses
These types of bonuses are given without a reason and usually resemble an appreciation token.
People tend to confuse bonuses with commissions. A commission is a prefixed rate at which someone gets paid for items sold or deals completed while a bonus is in most cases arbitrary and unplanned.
The main two types of jobs
|Revenue Generators||Supporting Cast|
Employees that are directly involved in generating revenue or profit for the organization. Their field of expertise usually matches the type of business.
Employees that support and facilitate the work of revenue generators. Their expertise is usually different from that of the core business operations.
Revenue generators usually get more and higher bonuses, higher salaries, and more frequent salary increments. The reason is quite simple: it is easier to quantify your value to the company in monetary terms when you participate in revenue generation.
Top management personnel and senior employees naturally exhibit higher bonus rates and frequencies than juniors. This is very predictable due to the inherent responsibilities of being higher in the hierarchy. People in top positions can easily get double or triple bonus rates than employees down the pyramid.
The hourly wage is the salary paid in one worked hour. Usually jobs are classified into two categories: salaried jobs and hourly jobs. Salaried jobs pay a fix amount regardless of the hours worked. Hourly jobs pay per worked hour. To convert salary into hourly wage the above formula is used (assuming 5 working days in a week and 8 working hours per day which is the standard for most jobs). The hourly wage calculation may differ slightly depending on the worked hours per week and the annual vacation allowance. The figures mentioned above are good approximations and are considered to be the standard. One major difference between salaried employees and hourly paid employees is overtime eligibility. Salaried employees are usually exempt from overtime as opposed to hourly paid staff.
The average salary for Food / Hospitality / Tourism / Catering is 33% less than that of All Jobs.
Where can you get paid more, working for a private company or for the government? Public sector employees in China earn 6% more than their private sector counterparts on average across all sectors.